Description
This beautiful Brazilian Coffee is from Patricia, who is a small farmer located at Mogiana, in the city of Espirito Santo do Pinhal. She has recently taken over the family business from her father, alongside her son Pedro.
Tasting notes: Milk chocolate | Almonds | Caramelised Apples | Stone fruits
Region: Mogiana
Farms: Santo Antonio and Sao Benedito
Process: Natural
Varietals: Acaia, Icatu, Catuai, Topazio, Tupi and Gesha
Altitude: 1050 – 1300 masl
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